Friday, June 14, 2013
Happy Flag Day Parfaits!
James wanted to follow the "July Parfait" recipe in his latest "High Five" magazine, so yesterday at the store we procured the ingredients and made plans to make them for Flag Day today. We called Daddy and invited him home for lunch, then James got to work following the instructions:
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment